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A well known food expert in Malaysian Heritage cuisine focusing on truly authentic but yet blends with contemporary flavours! He travels all around the world in search for unique artistic gourmet food.
Showing posts with label Bon Apetite. Show all posts
Showing posts with label Bon Apetite. Show all posts

Sunday, June 17, 2012

Hey ... you know what ... I haven't been writing on this blog for quite sometime! But I think is time for me to really continue sharing with y'all! I'm going to start next week with "Sambal Belacan as a condiment in a New York Restaurant!" Look how sambal belacan is appreciated in NYC!

Thursday, July 17, 2008

Perfect Lunch in Portugal

This was the lunch that I had in Portugal. Its a white fish, served with tomato rice and a simple salad. The fish was fantastic, it was crispy and moist. One of the best lunch that I had while travelling in Portugal. The restaurant is located near Mayor Square. I didn't remember the name of the restarant. The price is just average, not too expensive. Overall, I could say that Portgal is a good destination, value for money. Not too expensive like any other European cities. The people were also very freindly and warm. You feel safe everywhere.