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A well known food expert in Malaysian Heritage cuisine focusing on truly authentic but yet blends with contemporary flavours! He travels all around the world in search for unique artistic gourmet food.

Monday, June 25, 2012

Hi you all, I am in KK now and will fly to Tawau and Semporna and off to Mabul for a short summer vacation. Anyway, wanna to share a little bit of my food experience in KK. Actually this is my 3rd times in KK this year and this time I really enjoyed the seafood. Last night, I went out for dinner with several friends. I went to Anjong Selera, and I requested all the seafood to be grilled.....no cooking like 3 rasa or whatever. The food came to be fabulous and fantastic. All of us enjoyed the food this way, because sometimes if you ask them to cook, they may not cook it right to your taste. So just grilled, very simple and yet so good and yummy........you guys need to do that when you are in KK.

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